We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

No one, not even the unredeemed, are ultimately outside the will of God (Pr. 16:4; Rom. 9:14-18; 1 Pet. 2:7-8). They are not forced to be lost, but choosing to reject God’s offer of mercy does not somehow free them from the control of God. Even their rejection has been included in the eternal plan of God. This is perhaps the worst part of it for them. In their attempt to be free from God by rejecting Him, even if at the cost of their own souls, they find that there is no such thing. The net of God’s providence includes even the vain attempt to be outside the net.
Walter Elwell

Few things are sapping the strength of the church of Jesus Christ more than the unreconciled state of so many believers. So many have matters deeply imbedded in their craws, like iron wedges forced between themselves and other Christians. They can’t walk together because they do not agree. When they should be marching side by side through this world taking men captive for Jesus Christ, they are acting instead like an army that has been routed and scattered and whose troops in their confusion have begun fighting among themselves. Nothing is sapping the church of Christ of her strength so much as these unresolved problems, these loose ends among believing Christians that have never been tied up. There is no excuse for this sad condition, for the Bible does not allow for loose ends. God wants no loose ends.
Jay Adams

Grilled Chicken With Pepper Sauce

0
(0)
CATEGORY CUISINE TAG YIELD
Meats, Grains Sainsbury2 4 Servings

INGREDIENTS

4 Chicken breast fillets
15 g Butter, melted 1/2oz
2 Fresh chillies, seeds
removed
2 Red peppers, cored and
chopped
75 g Sundried tomatoes, 3oz
2 t Soft light brown sugar
1 T White wine vinegar
1 227 gram can chopped
tomatoes 8oz
Salt and freshly ground
black pepper
1 T Freshly chopped parsley

INSTRUCTIONS

Brush the chicken breasts with melted butter and place under a
preheated moderate grill for approximately 15 minutes turning
occasionally. Meanwhile, place the remaining ingredients in a food
processor or blender and blend until smooth. Transfer to a saucepan.
Simmer the sauce for 3-4 minutes then pour over the cooked chicken
breasts, and sprinkle with parsley.  Converted by MC_Buster.  NOTES : A
quick and easy delicious pepper sauce to serve with chicken.  Converted
by MM_Buster v2.0l.

A Message from our Provider:

“He who angers you, controls you!”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?