We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

It is no secret that Christ’s Church is not in good health in many places of the world. She has been languishing because she has been fed, as the current line has it, “junk food;” all kinds of artificial preservatives and all sorts of unnatural substitutes have been served up to her. As a result, theological and biblical malnutrition has afflicted the very generation that has taken such giant steps to make sure its physical health is not damaged by using foods or products that are harmful to their bodies. Simultaneously a worldwide spiritual famine resulting from the absence of any genuine publication of the Word of God (Amos 8:11) continues to run wild and almost unabated in most quarters of the Church.

Walter Kaiser

Having faith is trusting in the revelation of God. In other words, if I know that something is consistent with God’s mind, if I know it is consistent with His will, if I know it is consistent with His purpose, if I know it is consistent with His desire, then I believe that and I can see that come to pass. It is faith in God as God is and God as God has revealed Himself to be. And how is that appropriated?... by prayer.... As we ask consistent with God's revelation of Himself, consistent with the name of Jesus Christ and His purpose, consistent in an unselfish way to the glory of God, we can know we'll receive it.

John MacArthur

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Grilled Portabella "burger"

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy, Grains	Vegetarian		1	Servings

INGREDIENTS

1		Bun-size Portabella mushroom
		Vegetarian Worcestershire
		Tamari or other basting
		liquid
1		Thin slice FF or reduced-fat
		cheese of choice
		BBQ, Teriyaki Taco Sauce
		or condiments of your
		choice I love Westbrae
		Fat-free BBQ
1		Leaf of lettuce, optional
1		Thin slice tomato, optional
1		Wholegrain bun, split and
		toasted

INSTRUCTIONS

Clean Portabella and remove stem. Baste with Worcesteshire and grill
over flame or coals, or in 400-450 degree oven approximately 25
minutes, turning and rebasting after 15 minutes. During last 5
minutes, melt cheese atop mushroom. Place on toasted bun and add
condiments and additional toppings, if desired.  I also have been using
chopped Portabellas to replace meat in things  like sloppy joes,
spaghetti sauce, lasagna, etc. Posted to Digest  eat-lf.v096.n182
From: Gretchen Gregory <livrite@aa.net>  Date: Tue, 8 Oct 1996 22:53:13
-0700

A Message from our Provider:

“Better to face the truth now, than after death”