We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

As it is difficult to convey an idea of color to the blind, or of music to the deaf, so it is difficult to describe to a natural man the peculiar perceptions of one whose eyes have been opened by the Spirit. And the difficulty is not diminished but increased by the fact, that he has a kind of knowledge which is common to him with the true believer, and which is too apt to be mistaken for that which the Gospel requires. Perhaps the nearest approach that we can make to an explanation may be by asking you to conceive of a man who sees, but has no sense of beauty, or of a man who hears, but has no sense of harmony; just such is the case of a natural man, who sees the truth without perceiving its spiritual excellence, and on whose ear the sound of the Gospel falls without awakening music in his soul. Saving knowledge is not a knowledge of the dead letter or outward form of the Gospel, but a knowledge of the truth in “the light, and lustre, and glory of it;” “gustful knowledge” (Thomas Halyburton), which has in it a relish of the truth as excellent: “O taste and see that the Lord is good.”

James Buchanan

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Grilled Tomato And Watercress Sandwich W/ Herbed Goat Che

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy		Sandwiches	8	Servings

INGREDIENTS

8		Plum tomatoes
1		Round loaf of fresh black
		Olive bread, ?
2		Watercress, stems cut off
1		Log
2		Sprigs each rosemary, thyme
		Parsley
		Whole garlic cloves
		Salt, pepper and olive oil
		High quality goat cheese

INSTRUCTIONS

From "W" Magazine. 1. Cut plum tomatoes in half lengthwise and
marinate overnight in olive oil and whole cloves of garlic with fresh
herbs such as rosemary and basil. 2. Drain the tomatoes and arrange
them in a single layer cut side up on a sheet pan and place them in
the center rack of a preheated 250 degree oven. Roast for 3 to 4
hours, depending on the size of the tomatoes. Cool. To assemble the
sandwich: In a small bowl, blend goat cheese with the finely chopped
herbs and season with salt and pepper. Generously spread goat cheese
on four slices of olive bread. Layer roasted tomato halves and the
watercress tips on the other four slices of olive bread. Put the two
side together to make a sandwich. In a non-stick saute pan over  medium
heat, add a touch of olive oil. Grill both sides until golden,  as you
would a grilled cheese sandwich.  Recipe By     : RUBYdakoda  From:    
Date:  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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