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J.C. Ryle

Hearty Oat And Cornbread

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Main dishes, Side dishes 9 Servings

INGREDIENTS

1 c Oats, quick or old
Fashion
1 c Cornmeal
1/2 c Flour, All-Purpose
1 T Baking Powder
1/4 t Salt, optional
1 c Nonfat Milk
1/2 c Corn Kernels
2 T Applesauce
2 Egg Beaters. 99% Egg
Substitute, or substitute
2 T Onion, finely chopped

INSTRUCTIONS

Heat oven to 425 deg F. Spray an 8 or 9" square baking pan with
nonstick spray.  In a med. bowl, combine dry ingredients.  Add
remaining ingredients that have been combined in a small bowl; mix
well.  Spread evenly into prepared pan.  Bake 20 - 25 min or until
edges are lightly browned. Serve warm.  Recipe By     : The Mormon Diet
Cookbook  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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