| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Desserts | 4 | Servings | |
INGREDIENTS
| 1 | c | Flour |
| 1/3 | c | Cocoa |
| 3/4 | c | Sugar |
| 2 | t | Baking powder |
| 1/2 | t | Salt |
| 1/4 | c | Shortening |
| 1 | Egg | |
| 2/3 | c | Milk |
| 3/4 | c | Sugar |
| 1/4 | c | Cocoa |
| 2 | T | Water |
| 2 | c | Water, boiling |
INSTRUCTIONS
Put dry ingredients in a bowl and cut in shortening or marg. Add egg and milk. Stir til blended. Put batter in a greased 8" pan. Blend sauce ingredients and pour gently over batter. Bake at 350 for 35-40 minutes. Serve with milk or cream. Courtesy H. Peagram From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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