CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Meats, Eggs | Cooking liv, Main dishes | 1 | Servings |
INGREDIENTS
8 | Day-old bread, in pieces | |
1 | Onion, coarsely chopped | |
1 | 8 ounces stewed tomatoes | |
1 | T | Each marjoram, paprika and |
dried parsley | ||
1/4 | t | Pepper |
12 | oz | Each ground beef and turkey |
1/3 | c | No-cholesterol fat-free egg |
substitute |
INSTRUCTIONS
Place bread and onion in food processor, whirl. Add tomatoes, marjoram, paprika, parsley and pepper, whirl. Combine beef, turkey, egg substitute and bread mixture in bowl. Pack into 6-cup ring mold. Bake at 375 degree F for 50 minutes. Unmold onto platter. Beef Gravy: Saute 1 small chopped onion in 1 tablespoon vegetable oil: blend in 2 tablespoons flour. Add 3/4 cup condensed beef broth and 1/2 cup water. Cook, stirring, until mixture thickens and boils. Recipe By : COOKING LIVE SHOW #CL8736 Posted to MC-Recipe Digest V1 #242 Date: Sat, 12 Oct 1996 11:11:27 -0500 From: "Jon and Angele Freeman" <jfreeman@netusa1.net>
A Message from our Provider:
“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”
Nutrition (calculated from recipe ingredients)
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Calories: 1465
Calories From Fat: 982
Total Fat: 109.2g
Cholesterol: 556.8mg
Sodium: 4782.4mg
Potassium: 2149.2mg
Carbohydrates: 66.4g
Fiber: 7.3g
Sugar: 27.7g
Protein: 58.8g