We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

And who and what are ministers themselves? Frail men, fallible, sinning men, exposed to every snare, to temptation in every form; and from the very post of observation they occupy, the fairer mark for the fiery darts of the foe. They are no mean victims the great Adversary is seeking, when he would wound and cripple Christ’s ministers. One such victim is worth more to the kingdom of darkness than a score of common men; and on this very account, the temptations are probably more subtle and severe than those encountered by ordinary Christians. If this subtle Deceiver fails to destroy them, he artfully aims at neutralizing their influence by quenching the fervor of their piety, lulling them into negligence, and doing all in his power to render their work irksome. How perilous the condition of that minister then, whose heart is not encouraged, whose hands are not strengthened, and who is not upheld by the prayers of his people! It is not in his own closet and on his own knees alone that he finds security and comfort and ennobling, humbling and purifying thoughts and joys; but it is when his people also seek them in his behalf that he becomes a better and happier man and a more useful minister of the everlasting gospel.

Gardiner Spring

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Ni Mono (halibut With Sake, Soy And Ginger)

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Seafood	Japanese	Fish, Japanese	8	Servings

INGREDIENTS

8		1 in. thick halibut steaks
1/2	c	Mirin or dry sherry
1/2	c	Japanese soy sauce
1/4	c	Sake' or dry sherry
2	t	Grated fresh ginger
1/2	t	Salt
8		Green onions, green part
		Fringed and spread into fan
8		Paper thin carrot curls

INSTRUCTIONS

Arrange fish in single layer in large skillet. Combine mirin, soy,
sake', sugar, ginger and salt and pour over fish. Cover, place over
medium heat and simmer until fish is opaque, about 10 minutes.
Transfer to platter. Garnish with green onion fans and carrot curls
and serve immediately.  Posted to MM-Recipes Digest V4 #101 by
valerie@nbnet.nb.ca (valerie)  on Apr 12, 1997

A Message from our Provider:

“Can’t change? Jesus frees us”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 5 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: 147.9mg Potassium: 45.2mg Carbohydrates: 1.2g Fiber: <1g Sugar: <1g Protein: <1g