| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Cookie | 36 | Servings | |
INGREDIENTS
| 2 | c | Sugar |
| 3 | c | Oatmeal |
| 1/3 | c | Margarine |
| 1/4 | c | Cocoa powder |
| 1/4 | c | Dry milk |
| 1/2 | c | Peanut butter |
| 1/2 | c | Water |
| 1 | T | Vanilla |
INSTRUCTIONS
Date: Sun, 17 Mar 1996 23:27:01 -0500 From: kmeade@ids2.idsonline.com (The Meades) Recipe By: "Tammy L. Race" <TRAC@MUSIC.STLAWU.EDU> Mix first 4 ingredients in a saucepan. Heat until it boils, stirring well. Remove from heat; add peanut butter, stirring til it 'melts in'. Add oatmeal, cocoa, and vanilla. Mix thoroughly. Drop by tablespoon on wax paper or clean smooth tabletop. Let them cool. I generally stir in more oatmeal than the recipe calls for because they harden up faster, and we can eat them sooner. ;) MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 100
Calories From Fat: 33
Total Fat: 3.8g
Cholesterol: <1mg
Sodium: 58.2mg
Potassium: 53.5mg
Carbohydrates: 16g
Fiber: <1g
Sugar: 12.3g
Protein: 1.6g