| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains | Algonquin, Native, Salads, Vegetables | 1 | Recipe | |
INGREDIENTS
| 1 | c | Wild onions -=OR=- leeks |
| well chopped | ||
| 1 | qt | Watercress |
| 1/4 | c | Sheep -=OR=- wood sorrel |
| 1 1/2 | c | Dandelion leaves |
| 1/3 | c | Sunflower seed oil |
| 1/3 | c | Cider vinegar |
| 3 | T | Maple syrup |
| 3/4 | t | Salt |
| 1/4 | t | Black pepper |
INSTRUCTIONS
Toss together the salad ingredients. Combine the dressing ingredients & mix well. Toss the salad in the dressing & serve. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 507
Calories From Fat: 203
Total Fat: 24.2g
Cholesterol: 0mg
Sodium: 2436.7mg
Potassium: 1224.2mg
Carbohydrates: 63.4g
Fiber: 10.2g
Sugar: 40.8g
Protein: 15.4g