| CATEGORY |
CUISINE |
TAG |
YIELD |
|
British |
British, Modern, Thoroughly |
1 |
Servings |
INGREDIENTS
|
|
Parma Ham |
| 50 |
g |
2 oz quince paste 2 oz |
|
|
quince paste |
|
|
Caperberries |
|
|
Pickled chilli |
INSTRUCTIONS
Per person. Place 3 to 4 slices of Parma ham on a plate and garnish
with the quince paste cut into cubes. Add a few caperberries and a
pickled chilli. Converted by MC_Buster. Posted to Digest
bread-bakers.v097.n, converted by MM_Buster v2.0l.
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