Pasta With Sun-dried Tomatoes And Garlic

A profound understanding and fear of God’s wrath is exactly what many marriages need, because without it, the gospel is diluted down to mere human relations and loses its biblical glory. Without a biblical view of God’s wrath, you will be tempted to think that your wrath – your anger – against your spouse is simply too big to overcome, because you have never really tasted what it is like to see an infinitely greater wrath overcome by grace, namely, God’s wrath against you.

John Piper

CATEGORY	CUISINE	TAG	YIELD
		Cable, Pasta, Sun-dried, Wrv	1	Servings

INGREDIENTS

1	lb	Pasta, cook save 1/2 c water
5	T	Olive oil
3		Cloves garlic, mince
4		Anchovies, chop
2	T	Bread crumbs
1/2	c	Oil-pk sun-dried tomatoes
2	T	Parsley
6		Artichoke hearts

INSTRUCTIONS

Saute garlic in olive oil. Add crumbs and allow to get golden. Add
tomatoes, parsley and artichokes. Add 1/2 cup pasta water. Heat
through. Toss with cooked pasta. Source: Biba's Trattoria. Posted to
MC-Recipe Digest by Nancy Berry <nlberry@prodigy.net> on Apr 28, 1998

A Message from our Provider:

“If you’re too open minded, your brains will fall out”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 865 Calories From Fat: 608 Total Fat: 68.9g Cholesterol: 0mg Sodium: 508.4mg Potassium: 1574.6mg Carbohydrates: 57.7g Fiber: 23.8g Sugar: <1g Protein: 16.8g