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CATEGORY CUISINE TAG YIELD
Fruits, Grains, Dairy Beverages, Fruits/nuts 8 Servings

INGREDIENTS

8 oz Cream cheese, softened
1 t Black raspberry liqueur
or more to taste
4 Pears
Lemon juice
Chopped pistachio nuts
Mint leaves

INSTRUCTIONS

Blend cream cheese and raspberry liqueur. Slice pears in halves
lengthwise. Hollow out centers with teaspoon or melon baller. Dip or
brush pears in lemon juice to prevent browning. Spoon cream cheese
into pear centers and sprinkle with pistachio nuts. Garnish with mint
leaves.  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 166
Calories From Fat: 87
Total Fat: 9.9g
Cholesterol: 31.2mg
Sodium: 92.4mg
Potassium: 185.9mg
Carbohydrates: 19.5g
Fiber: 3.6g
Sugar: 12.4g
Protein: 2.2g


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