Petit Pois With Minty Lemon And Yogurt Dressing
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Greek | Sainsbury13 | 4 | Servings | |
INGREDIENTS
| 500 | g | Petit pois |
| 1 | 142 millilit Greek style | |
| yogurt | ||
| 1/2 | Lemon, rind and juice | |
| 2 | t | Fresh mint, chopped |
INSTRUCTIONS
For the peas, cook as per the pack instructions. For the dressing, mix together the yogurt, lemon and mint. Pour the dressing over the peas, which can be served hot or cold. Converted by MC_Buster. NOTES : A refreshing dressing for hot or cold peas. Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 44
Calories From Fat: 9
Total Fat: 1g
Cholesterol: 3.7mg
Sodium: 43.8mg
Potassium: 173.6mg
Carbohydrates: 5.7g
Fiber: <1g
Sugar: 4.7g
Protein: 3.4g