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Eggs Polish 1 Servings

INGREDIENTS

2 Eggs
1 c Sugar
1 T Honey-spice cake seasoning
1 t Baking soda
3 T Water
1 c Honey
3 c Sifted flour

INSTRUCTIONS

from Polish Calendar  Cream 2 eggs & 1 C. sugar until white. Add 1
Tablespoon Honey-spice  cake seasoning, 1 teaspoon baking soda
dissolved in 3 tablespoons  water, 1 Cup honey, & 3 Cups sifted flour.
Work ingredients well into  a dough, then knead on floured board.
Sprinkle with flour & roll out  1/4 " thick. Cut into shapes. Place on
greased bakinsheet and Bake in  400 degree oven about 10 minutes Store
air tight and glaze before  serving. ** No Glaze recipe listed  Posted
to EAT-L Digest 31 Mar 97 by Jennylyn27@AOL.COM on Mar 31, 1997

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3313
Calories From Fat: 116
Total Fat: 13.2g
Cholesterol: 372mg
Sodium: 1425mg
Potassium: 720mg
Carbohydrates: 766.2g
Fiber: 10.8g
Sugar: 479.4g
Protein: 52.3g


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