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CATEGORY CUISINE TAG YIELD
Eggs, Grains Cake 16 Servings

INGREDIENTS

2 c Flour
2 t Baking soda
1 1/4 t Salt
2 t Cinnamon
4 Eggs
2 c Sugar
1 c Oil, or melted butter
2 c Grated carrots
2 c Crushed pineapple, well
drained
1 c Walnuts, or fresh coconut

INSTRUCTIONS

From: morrissey@stsci.edu (Mostly Harmless)  Date: Tue, 14 Sep 1993
16:50:10 GMT  >Here are some carrot recipes i have gathered from the
net lately.  Enjoy! Sift together first 4 ingredients.  Mix eggs, sugar
and oil  well together. Add carrots, pineapple and walnuts to liquid
mixture  (beat well after each addition).  Add sifted dry ingredients.
Mix  well.  Pour into greased and floured 9x13-inch pan.  Bake at 350 F
for 40 minutes.  REC.FOOD.RECIPES ARCHIVES  /CAKES  From
rec.food.cooking archives.  Downloaded from Glen's MM Recipe  Archive,
http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 299
Calories From Fat: 113
Total Fat: 12.8g
Cholesterol: 48.2mg
Sodium: 458.5mg
Potassium: 128.2mg
Carbohydrates: 43.8g
Fiber: 1.3g
Sugar: 30.3g
Protein: 3.5g


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