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CATEGORY CUISINE TAG YIELD
Jamaican Salads 10 Servings

INGREDIENTS

1 Pineapple, peeled and diced
1 Green pepper, diced
1 Red pepper, diced
1 Red onion, diced
3 Chipotle peppers, minced
1/4 c Cilantro, chopped
2 Limes, zested and juiced
1/2 c Sugar
2 t Chili powder
2 t Coriander
2 t Cumin
2 t Salt

INSTRUCTIONS

Mix ingredients together. NOTES : Serve with Grilled Jamaican "Jerk"
Chicken

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Nutrition (calculated from recipe ingredients)
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Calories: 113
Calories From Fat: 20
Total Fat: 2.2g
Cholesterol: 0mg
Sodium: 503.7mg
Potassium: 163.1mg
Carbohydrates: 23.9g
Fiber: 1.5g
Sugar: 19.2g
Protein: 1.1g


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