Pineapple-orange Sauce – We Love God!

Yes, we are promised trouble in the world. Yes, we are not always guaranteed deliverance from our enemies. But we are promised sufficient grace to sustain our soul during all afflictions. And we have the Holy Spirit to give us joy and peace and wisdom and hope during all our afflictions. We have His word that regardless of what happens to us that everything will ultimately turn out for our greatest good. We know our trials are in His hands – hands that are good, loving, wise and sovereign. And when our assigned time on this earth is done we have promises far clearer than anything King David even experienced. We have the hope of being with Him in Paradise for all of eternity.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
		Sauce	8	Servings

INGREDIENTS

1		20-oz pineapple chunks in
		juice undrained
1/2	t	Orange peel, grated
1/2	c	Orange juice
1	T	Cornstarch
1	T	Granulated sugar
1	t	Ground ginger

INSTRUCTIONS

From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) (COLLECTION)
Date: Thu, 19 Aug 93 10:31:32 +0200  From: liberty@liberty.com
(Linda/BDT Burbank, Ca)  Combine pineapple, 1/2 cup orange juice and 1
teaspoon orange peel  with remaining ingredients in a saucepan. Cook,
stirring constantly  until sauce boils and thickens. Cool.  Serve over
ice cream, frozen  yogurt, pancakes or waffles. Makes about 8 servings.
REC.FOOD.RECIPES ARCHIVES  /FRUIT  From rec.food.cooking archives.
Downloaded from Glen's MM Recipe  Archive, http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 19 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: <1mg Potassium: 40.4mg Carbohydrates: 4.7g Fiber: <1g Sugar: 3.1g Protein: <1g