Piperade Or Piperrada (basque Pepper Stew)

The fool’s attention wanders, never focused on wisdom (Pr. 17:24). He ignores all consequences (Pr. 9). He is persuaded that his way is the right way, so there is no reason to listen to others (Pr. 14:12; 28:26). He thinks he will always get away with it, but he will be exposed (Pr. 15:3). He goes with his feelings, not realizing that they can mislead (Pr. 14:8). Of course, the fool feels the consequences of his behavior at times, and he might even have glimpses into how he has brought pain on others (Pr. 17:25), but consequences are no deterrent (Pr. 27:22). The destructive pattern is repeated because folly is enjoyed (Pr. 26:11).

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Grains	Basque		1	Servings

INGREDIENTS

2	T	Oil
1		Onion, chopped
2		Green peppers, cored seeded
		and cut into 1/4- to
		1/2-inch dice up to 3
2		Cloves garlic, chopped
1 1/2	lb	Ripe tomatoes, peeled
		seeded and chopped
1/4	t	Crushed hot red pepper
		Salt
		Freshly ground pepper

INSTRUCTIONS

Heat oil in deep skillet over low heat. Add onion and cook, stirring
frequently, until tender but not brown, about 5 minutes. Add green
peppers and garlic and cook, stirring frequently, until peppers  become
tender, about 7 minutes. Add tomatoes, crushed hot pepper and  salt and
pepper to taste. Cook, uncovered, over medium heat, stirring  often,
until stew is thick, about 30 minutes. Adjust seasonings to  taste.
Makes 2 to 3 servings.  Posted to FOODWINE Digest 22 Jan 97 by "Ted D.
Conley"  <tedconley@EARTHLINK.NET> on Jan 22, 1997.

A Message from our Provider:

“If you want to be a leader, you must serve.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 500 Calories From Fat: 261 Total Fat: 29.7g Cholesterol: 0mg Sodium: 1280.7mg Potassium: 2108.5mg Carbohydrates: 59g Fiber: 15.3g Sugar: 30.5g Protein: 10.3g