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Dairy, Meats, Eggs Dog 1 Serving

INGREDIENTS

2 c Whole wheat flour
1/2 c Soy flour
1/2 c Corn meal
1/4 c Brewer's yeast
1/4 c Powdered milk
1 t Garlic powder
1 T Finely chopped fresh parsley
1 Active dry yeast
1/4 c Warm water
1 c Chicken stock
1 Beaten egg mixed w/1 tb milk

INSTRUCTIONS

Preheat over to 300.  Combine flours, corn meal, brewer's yeast,
powdered milk, garlic powder and parsley in large bowl. In small  bowl,
dissolve yeast in warm water. Stir well and add chicken stock.  Pour
liquid mixture into dry ingredients.  Using your hands, combine  all
ingreds. completely. Knead several minutes.  Sprinkle a board  with
additional corn meal and roll dougn out to 1/4" thickness; cut  into
dog bone shapes and place on an ungreased cookie sheet. Brush  lightly
with egg glaze and bake 45 min. Turn heat off and let  biscuits dry out
in oven several hours or overnight. Posted to  MM-Recipes Digest V3
#246  Date: Sun, 8 Sep 1996 23:32:55 +0000  From: Linda Place
<placel@worldnet.att.net>

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1433
Calories From Fat: 82
Total Fat: 9.4g
Cholesterol: 12.1mg
Sodium: 414.5mg
Potassium: 2090.2mg
Carbohydrates: 271.7g
Fiber: 20.8g
Sugar: 18g
Protein: 64.1g


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