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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

I was a sinner, less perfect than God. By conviction of the Holy Spirit I learned that my condition would incur the eternal condemnation of God if I did not submit to His grace. I acknowledged myself a sinner and threw myself on His mercy and grace, recognizing that He had brought salvation to earth through His Son Jesus Christ. After God the Father put God the Son to death on the cross, He could proclaim grace and pardon to all who would submit to Him. I came to the cross, believed His promise about His Son, and God declared me righteous even while I was ungodly and gave me authority to become His child. I ceased to be a child of wrath and became a child of God, justified from all things. Simultaneously, I was declared to be an heir of God, joint-heir with Jesus Christ. I received eternal life, and shall never perish. I was accepted in the Beloved; my body became the temple of the Holy Spirit; I was born of the Spirit into the family of God, baptized by the Holy Spirit into the body of Christ, and sealed by the Holy Spirit unto the day of redemption. I have an inheritance incorruptible and undefiled and that fades not away, reserved in Heaven for me. Although I know myself to be a sinner, I am not concerned about the penalty for sin, since the Lord Jesus Christ bore the penalty and declared me righteous. The love of Christ becomes the constraining factor in my life, and I seek to glorify Him as Lord. I know Him as my Creator and so have peace of mind. I know Him as Savior and so have peace of conscience. In the measure that I enter into the second rest, I know Him as Lord and find the peace that passes all understanding.

Donald Grey Barnhouse

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Joan’s Potato Or Pizza Dough

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1/2	c	Warm water
1	t	Sugar
3	t	Yeast
		c Bread flour
1		c Instant potato flakes
		tb Olive oil
		ts Salt
1		c Warm water

INSTRUCTIONS

~---------------------MIX---------------------------
~---------------------ADD---------------------------  Add foamed yeast
to mixed dry ingredients. Stir in warm water( could  be more or less )
to form a non sticky dough ball while stirring quite  vigorously. Knead
smooth and elastic on a floured surface, adding more  flour only if
necessary. Let rise double in covered bowl or place in  flored ziplock
bag and let rise overnight in the frig. Punch down and  use for a 10 or
12 inch pizza or as desired. Bake 400 30 minutes or  done  Posted to
Recipe Archive - 17 November 96  Date: Sun, 17 Nov 96 5:33:26 EST
submitted by: LIR119@delphi.com

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 55 Calories From Fat: 8 Total Fat: <1g Cholesterol: 0mg Sodium: 9.7mg Potassium: 115.9mg Carbohydrates: 9.1g Fiber: 3.2g Sugar: 4.2g Protein: 4.9g