We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Since then Christ is praying for us, whom should we fear? And since He has promised to make us more than conquerors, of whom should we be afraid? No, though an host of demons are lined up against us, let us not be afraid; though the hottest persecution should rise up against us, yet let us put our trust in God. Even though Satan, and the rest of his apostate spirits, are powerful, when compared with us; yet, if put in competition with the Almighty, they are as weak as the smallest worms. God has them all reserved in chains of darkness until the final judgment day. They shall only go as far as He permits them, and no farther.

George Whitefield

Some believers are very surprised when they are called to suffer. They thought they would do some great thing for God, but all God permits them to do is to suffer. Just suppose you could speak with those who have gone to be with the Lord; everyone has a different story, yet everyone has a tale of suffering. One was persecuted by family and friends...another was inflicted with pain and disease, neglected by the world...another was bereaved of children...another had all these afflictions. But you will notice that though the water was deep, they all have reached the other side. Not one of them blames God for the road He led them; “Salvation” is their only cry. Are there any of you, dear children, murmuring at your lot? Do not sin against God. This is the way God leads all His redeemed ones.

Robert Murray McCheyne

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Joel Siegel’s Peach, Plum Or Berry Cobbler

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy		Gma4	1	Servings

INGREDIENTS

8		Large, ripe peaches 3-4
		lbs
1 1/2	c	Light brown sugar
1	t	Apple pie spice
1/2		Lemon, juice of
1	T	Minute Tapioca, optional
2	T	Framboise, raspberry
		liquer
		optional
4	T	Unsalted butter
2	c	Sifted flour
2	t	Baking powder
1/2	t	Baking soda
1	t	Salt
1 1/2	c	Buttermilk
6	T	Unsalted butter

INSTRUCTIONS

Filling directions:  Pit, halve and slice peaches cut in 8 pieces.
Place peaches, brown  sugar, spice, lemon juice, tapioca, and Framboise
in large bowl, mix  and let macerate for approx. 10 min. Put into
well-greased (Crisco)  12" frying pan. Dot with unsalted butter. Cook
for 20-25 min. at 425  degrees.  Cobbler directions:  Sift dry
ingredients into a mixing bowl. Mix in unsalted butter with  your hands
until flour is the consistency of oatmeal. Add buttermilk  to the flour
mixture and stir. When peaches are done, use a large  spoon to drop the
batter onto the peaches. Do not mix. The batter  will expand.  Bake 25
min. at 425 degrees or until the biscuits are golden brown.  Allow to
slightly cool, serve while still warm with fresh whipped  cream.
Converted by MC_Buster.  Recipe by: Good Morning America  Converted by
MM_Buster v2.0l.

A Message from our Provider:

“Man’s way leads to a hopeless end — God’s way leads to an endless hope.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 2460 Calories From Fat: 1082 Total Fat: 123.4g Cholesterol: 320mg Sodium: 4337mg Potassium: 2709.5mg Carbohydrates: 305g Fiber: 21.1g Sugar: 98.9g Protein: 48g