| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Emlive10 |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Plus 2 tablespoons olive oil |
| 3 |
|
Lemons, juiced |
| 1 |
T |
Plus 2 teaspoons chopped |
|
|
garlic |
| 1/4 |
c |
Finely chopped fresh |
|
|
rosemary |
|
|
Salt |
|
|
Freshly ground black pepper |
| 8 |
|
Wild boar chops |
| 1/4 |
c |
Minced shallots |
| 1 |
lb |
Fresh chanterelle mushrooms |
|
|
cleaned |
|
|
Fava beans, shelled |
|
|
blanched |
|
|
and skin removed |
| 2 |
c |
Veal reduction |
| 1 |
T |
Finely chopped fresh parsley |
|
|
leaves |
| 8 |
|
Thin strips preserved lemon |
INSTRUCTIONS
In a small mixing bowl, whisk 1 cup of the oil, lemon juice, 1
tablespoon of the garlic, and rosemary. Whisk well. Season with salt
and pepper. Season both sides of the chops with salt and pepper. Place
the chops in a shallow glass pan. Pour the marinade over the chops.
Cover and refrigerate for at least 8 hours, turning every couple of
hours. Remove and bring the chops to room temperature. Preheat the
grill. In a large saut pan, over medium heat, add the remaining 2
tablespoons of the oil. Add the shallots and mushrooms. Season with
salt and pepper. Saut until wilted, about 3 to 4 minutes. Add the
remaining garlic and fava beans. Continue to saut for 1 minute. Add
the veal reduction. Bring the mixture to a simmer and cook for 4
minutes. Remove from the heat and stir in the parsley. Set aside and
keep warm. Remove the chops from the marinade. Place on the grill and
cook for 4 to 5 minutes on each side for medium rare. Remove from the
grill and allow the chops to sit for a couple of min utes before
serving. To serve, spoon the ragout in the center of each plate. Lay
two of the chops in the center of the ragout. Garnish with a couple of
strips of preserved lemon. Yield: 4 servings Converted by MC_Buster.
Per serving: 362 Calories (kcal); 3g Total Fat; (3% calories from
fat); 15g Protein; 162g Carbohydrate; 0mg Cholesterol; 11321mg Sodium
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 113
Fruit; 0 Fat; 0 Other Carbohydrates Recipe by: EMERIL LIVE SHOW
#EMIC30 Converted by MM_Buster v2.0n.
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