| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Vegetables, Eggs |
Vegetarian |
Grains, Legumes, Low-fat, Vegetarian |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Brown rice, cooked |
| 1 |
c |
Lentils, cooked |
| 1/2 |
c |
Onion, chopped fine |
| 2 |
|
Egg whites, or 1 egg |
| 1 |
t |
Salt |
| 1 |
c |
Bread crumbs, or wheat germ |
| 1 |
c |
Tomatoes, canned crushed |
| 1/4 |
t |
Thyme |
| 1/2 |
t |
Sage, or other herb |
INSTRUCTIONS
Saute onion till limp, Add remaining ingredients. Put into Pammed
casserole and bake 35 min. at 350F. Recipe by: Annice's files Posted
to JEWISH-FOOD digest by Annice Grinberg
<VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on May 12, 98
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