| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Dairy, Eggs | Vegetable | 6 | Servings | |
INGREDIENTS
| 8 | c | Zucchini, diced |
| 1 | Green bell pepper, chopped | |
| 1 | Onion, chopped | |
| 1 | c | Bread crumbs |
| 1 | c | Sharp cheddar cheese, grated |
| 1/2 | c | Olive oil |
| 1 | t | Dried basil |
| 2 | Eggs, beaten |
INSTRUCTIONS
In a bowl combine well the zucchini, green pepper, onion, bread crumbs, cheese, oil, basil, eggs, salt and pepper. Transfer the mixture to a 13"x9" baking dish and bake it in a preheated 350 degree oven for 45 minutes, or until the top is browned lightly. Recipe by: Gourmet, February, 1984 Posted to MM-Recipes Digest V4 #172 by NGavlak@aol.com on Jul 5, 1997
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