CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Beans |
6 |
Servings |
INGREDIENTS
2 |
t |
Olive oil |
1 |
c |
Chopped onion |
1/2 |
c |
Chopped green pepper |
2 |
c |
Cooked long grain rice |
1/2 |
t |
Ground cumin |
1/8 |
t |
Ground red pepper |
1/8 |
t |
Dried coriander |
1 |
|
15-oz can black beans |
3/4 |
c |
Chopped tomatoes |
INSTRUCTIONS
Heat oil in skillet on medium-high heat, add onions, pepper and saute
until tender. Stir in rice and next 3 ingredients. Saute 3 minutes.
Add beans and tomatoes, cook 3 more minutes. Posted to MC-Recipe
Digest V1 #266 Date: Sun, 27 Oct 1996 18:11:55 -0800 From: Rooby
<rooby@shell.masterpiece.com> NOTES : Posted by Scirocco on IChef
10-28-96
A Message from our Provider:
“Better to face the truth now, than after death”