| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Bar, Cookies |
40 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 1 1/2 |
c |
Graham cracker crumbs |
| 6 |
oz |
Semi-sweet chocolate chips |
|
|
1 cup |
| 1 |
c |
Coconut, shredded |
| 1 |
c |
Butterscotch chips |
| 1 |
c |
Walnuts, chopped |
| 1 |
c |
Sweetened condensed milk |
INSTRUCTIONS
Melt butter in a 9 x 13 inch pan. Sprinkle crumbs over butter and add
remaining ingredients in layers as given. Bake at 350 F for about 30
minutes. Makes about 40 bars Note: If you prefer a thicker bar, use a
9 x 9 inch pan. Bake 10 minutes longer. Posted to MC-Recipe Digest V1
#502 by Nancy Berry <nlberry@prodigy.net> on Mar 06, 1997.
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