We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

If we could condense all the truths of Christmas into only three words, these would be the words: 'God with us.' We tend to focus our attention at Christmas on the infancy of Christ. The greater truth of the holiday is His deity. More astonishing than a baby in the manger is the truth that this promised baby is the omnipotent Creator of the heavens and the earth!
John MacArthur

Furthermore, a close study of the text nowhere suggests that the stone of the tomb was rolled away from the tomb to let Jesus out. The earthquake and rolling back of the stone recorded in Matthew (28:2) as a sign of a wonderful event, not as the event itself. There can be only one conclusion: the body of Jesus was gone before the stone was rolled away. It did not need to be removed for Him to escape the tomb; He had already escaped it. The removal of the stone was for the disciples, not for Jesus.
George Eldon Ladd

Maple Glaze For Breads

0
(0)
CATEGORY CUISINE TAG YIELD
Dairy Breads 1 Servings

INGREDIENTS

1 c Sifted confectioners' sugar
1 T Butter
1 T Milk
1 t Maple flavoring

INSTRUCTIONS

Combine all ingredients and blend until smooth. Add a little more
milk, a few drops at a time, until of spreading consistency.  Notes:
This cookbook was acquired at a junk sale. It captured my  interest
because of the annotated comments beside the recipes. The  original
owner had made comments or just check marks beside certain  recipes. I
will include these as I scan.  Recipe by: The Pillsbury Family Cookbook
(1963)  Posted to MC-Recipe Digest V1 #932 by "Eugene Johnston"
<ejohnston@mailexcite.com> on Nov 29, 1997

A Message from our Provider:

“God: so personal that in comparison we are cold unfeeling machines”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?