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CATEGORY CUISINE TAG YIELD
Meats, Dairy Mexican Tasteofhome 24 Servings

INGREDIENTS

3 lb Ground beef
1 Onion, chopped
12 oz Longhorn cheese, grated
15 oz Tomato sauce
1 4 ounces can ripe olives
chopped
4 oz Salsa
24 Hard rolls

INSTRUCTIONS

Brown beef with onions; drain. Add remaining ingredients except rolls.
Pinch bread out of center of rolls; fill with the beef mixture. Wrap
each roll in foil. Bake at 350~ for 30 minutes. Source: Taste of Home
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.  Converted by MM_Buster v2.0l.

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