Missouri Barbecued Ribs

7 A’s of Confession: 1. Address everyone involved and only them. Talk to them about my faults. Do it right away and be persistent. Only talk to people who are part of the problem or part of the solution. 2. Avoid “if”, “but”, “maybe”. That’s just blaming the other party and finding fault with them for my own failure. “If I offended you”, “Maybe I was wrong”, “If you hadn’t said that”, “I’m sorry, but you..” 3. Admit specifically what you did, when possible. 4. Apologize - express your sorrow for your sin 5. Ask for forgiveness. Most people leave this out. The other party might be 99% wrong, but this isn’t about them right now. It’s about your own log. 6. Accept the consequences. Make restitution. It’s what you ought to do. Don’t demand that they pretend nothing happened. 7. Alter your behavior. You won’t be perfect, but you’ll get better. Repent before God (Robert Williams).

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CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		All newly t, Bbq/grill, Pork	6	Servings

INGREDIENTS

2	c	Cider vinegar
2	t	Freshly ground black pepper
4	t	Salt
2	T	Brown sugar
2	T	Chili powder
2	t	Dry mustard
2	t	Paprika
2	t	Toasted ground cumin seeds
2	T	Honey
6	lb	Spareribs

INSTRUCTIONS

Combine the marinade ingredients in a large screw-top jar and shake
vigorously. Brush the mixture over the ribs and marinate for 4 to 6
hours. Cook on grill, burshing with sauce every 15 or 20 minutes.
Serve remaining sauce, heated with the ribs.  Recipe by: Unknown
Cookbook Posted to MC-Recipe Digest V1 #752 by  L979@aol.com on Aug 21,
1997

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