| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats, Grains, Eggs, Seafood |
Italian |
Casseroles, Main dish |
6 |
Servings |
INGREDIENTS
| 1 |
|
10 3/4-oz cream of |
|
|
mushroom soup undiluted |
| 1 |
|
10 3/4-oz cream of celery |
|
|
soup undiluted |
| 1 |
|
10 3/4-oz cream of chicken |
| 1 |
|
10 3/4-oz Cheddar cheese |
| 2 |
|
14 1/2-oz diced tomatoes |
|
|
with basil garlic and |
|
|
oregano undrained |
| 1 |
|
14 1/2-oz cut green |
|
|
Italian beans drained |
| 1 |
|
15 1/4-oz sweet peas |
|
|
drained |
| 1 |
|
10 1/2-oz asparagus cuts |
|
|
and tips drained |
| 1 |
|
15 1/4-oz whole kernel |
|
|
corn drained |
| 1 |
|
13 1/2-oz chopped spinach |
| 2 |
c |
Uncooked elbow macaroni |
| 1 |
c |
Uncooked regular rice |
| 4 |
c |
Uncooked wide egg noodles |
| 3 |
c |
Uncooked small pasta shells |
|
|
CHOOSE ONE |
|
|
MEAT/FISH/POULTRY: |
| 2 |
|
6-oz solid white tuna in |
|
|
spring water drained and |
|
|
flaked |
| 2 |
c |
Chopped cooked chicken |
| 2 |
c |
Chopped cooked ham |
| 2 |
c |
Chopped cooked turkey |
| 1 |
lb |
Ground beef, browned and |
|
|
CHOOSE ONE OR MORE EXTRAS |
| 1 |
|
3-oz sliced mushrooms |
| 1/4 |
c |
Sliced ripe olives |
| 1/4 |
c |
Chopped red or green bell |
|
|
pepper |
| 1/4 |
c |
Chopped onion |
| 1/4 |
c |
Chopped celery |
| 2 |
|
Garlic cloves, minced |
| 1 |
|
4.5-oz chopped green |
|
|
chiles |
| 1 |
|
1 1/4-oz envelope taco |
|
|
seasoning mix |
| 1/2 |
c |
2 oz shredded mozzarella |
|
|
cheese |
| 1/2 |
c |
Grated Parmesan cheese |
| 1/2 |
c |
2 oz shredded Swiss cheese |
| 1/2 |
c |
Fine, dry breadcrumbs |
| 1 |
c |
Round buttery crackers |
|
|
crushed |
| 1 |
c |
Herb-seasoned stuffing mix |
INSTRUCTIONS
OPTIONAL:
Combine 1 (8-ounce) container sour cream, 1 cup milk, 1 cup water, 1
teaspoon salt, and 1 teaspoon pepper with Sauce Maker (omit sour cream
and milk when using tomatoes). Stir in Vegetable, Pasta/Rice,
Meat/Fish/Poultry, and, if desired, Extras. Spoon into a lightly
greased 13- x 9-inch baking dish. Bake, covered, at 350ø for 1 hour
and 10 minutes. Uncover and sprinkle with Toppings; bake 10 more
minutes. http://southern-living.com Posted to MM-Recipes Digest by
Julie Bertholf <jewel1@ix.netcom.com> on Apr 05, 1998
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