| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cookies, Holidays | 1 | Pan | ||
INGREDIENTS
| 1 | c | Butter, softened |
| 1/2 | c | Sugar |
| 2 | t | Vanilla |
| 2 | t | Instant coffe powder |
| 1/4 | c | Cocoa |
| 1 3/4 | c | Flour |
| 1/2 | t | Salt |
| 2 | c | Pecans, finely chopped |
INSTRUCTIONS
Oven 325~. Cream butter, sugar, and vanilla until light. Add next four ingredients. Mix well. Add nuts. Shape in 1" balls on ungreased sheets. Bake at 325~ for about 17 to 20 minutes. Roll in powdered sugar while warm. Store in tin box between layers of wax paper. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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