Mozzarella With Tomatoes

CATEGORY	CUISINE	TAG	YIELD
Dairy	Italian	Italian3	6	Servings

INGREDIENTS

1	lb	Mozzarella cheese, sliced
3		Tomatoes, red ripe sliced
2	t	Oregano
4	T	Olive oil
		Salt, to taste
		Fresh ground black pepper
		to taste
1		2 ounce can anchovies
		drained
		Basil leaves, to taste
		Black olives, neopolitan

INSTRUCTIONS

Arrange mozzarella and tomato slices in alternate overlapping layers
on a serving tray. Sprinkle with oregano, oil, salt and pepper.
Garnish with anchovies and basil leaves and serve at room temperature
with neapolitan black olives.  Serves 6.  Per serving: 355 Calories
(kcal); 29g Total Fat; (72% calories from  fat); 20g Protein; 5g
Carbohydrate; 76mg Cholesterol; 666mg Sodium  Food Exchanges: 0
Grain(Starch); 2 1/2 Lean Meat; 1/2 Vegetable; 0  Fruit; 4 Fat; 0 Other
Carbohydrates  Converted by MM_Buster v2.0n.

A Message from our Provider:

“Religion is external, faith is internal.”

In his Treatise Concerning Religious Affections, Jonathan Edwards suggested that true growth in Christian discipleship is not finally mere excitement, increasing use of religious language, or a growing knowledge of Scripture. It is not even an evident increase in joy or in love or concern for the church. Even increases in zeal and praise to God and confidence of one’s own faith are not infallible evidences of true Christian growth. What, then, is evidence of true Christian growth? According to Edwards, while all these things may be evidences of true Christian growth, the only certain observable sign of such growth is a life of increasing holiness, rooted in Christian self-denial. The church should be marked by a vital concern for this kind of increasing godliness in the lives of its members.

Mark Dever