My Beef Jerky-sharon Stevens

We are not encouraged to forsake our sin by having our senses amused or our preferences coddled. The Gospel is inherently and irreducibly confrontational. It cuts against our perceived righteousness and self-sufficiency, demanding that we forsake cherished sin and trust in someone else to justify us. Entertainment is therefore a problematic medium for communicating the Gospel, because it nearly always obscures the most difficult aspects of it – the cost of repentance, the cross of discipleship, the narrowness of the Way. Some will disagree, arguing that drama can give unbelievers a helpful visual image of the Gospel. But we have already been given such visual images. They are the ordinances of baptism and the Lord’s Supper and the transformed lives of our Christian brothers and sisters (Mark Dever and Paul Alexander).

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CATEGORY	CUISINE	TAG	YIELD
Meats	Cajun		1	Servings

INGREDIENTS

1/2	c	Soya sauce
1/4	c	Worchestershire sauce
1/2	c	Water
1/4	c	Brown sugar
1/2	t	Black pepper
1/4	t	Red pepper flakes
1/2	t	Salt
4	ds	Hot pepper sauce I used
		'Cajun Sunshine' pepper
		sauce up To 5
		Water to cover
2	lb	Lean beef, I used a steak I
		had in the freezer. up
		to

INSTRUCTIONS

4
1998    
While meat is still partially frozen, slice in thin slices. Mix all
ingredients of marinade together and put in large stainless steel
bowl. Add all the sliced meat, and enough water to cover. Mix well.
Let marinate overnight. Drain and rinse meat off. Lay strips on
dehydrator and dry according to manufacturers directions. Origin:
Sharon Stevens Source: Sharon Stevens  Posted to recipelu-digest by
Sandy <sandysno@pctech.net> on Mar 06,

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