Red Chard With Marinated Onions

Knowing that God's way to the human heart (the will) is via the human head (the mind), the Puritans practiced meditation, discursive and systematic, on the whole range of biblical truth as they saw it applying to themselves. Puritan meditation on Scripture was modeled on the Puritan sermon; in meditation, the Puritan would seek to search and challenge his heart, stir his affections to hate sin and love righteousness, and encourage himself with God's promises.

J.I. Packer

CATEGORY	CUISINE	TAG	YIELD
		New import	4	Servings

INGREDIENTS

5	t	Fresh lemon juice
2	t	Rice wine vinegar
1	t	Sugar
	ds	Salt
1	c	Finely diced white onion
2		Red chard
5		Typos by Bobbie Beers Posted to MM-Recipes Digest , Typos by Bobbie Beers Posted to MM-Recipes Digest V4 #043 by

INSTRUCTIONS

Combine lemon juice, vinegar, sugar, and salt. Toss with onion.
Marinate 15 minutes, stirring occasionally. Wash chard leaves. Tear
each leaf into 4 pieces; cut stems into 1-inch pieces. Place chard in
a steamer basket over 1 inch of water over high heat. Cover and steam
about 8 minutes. Place chard in a serving bowl, toss with onions and
marinade. Makes 4 servings.  Per serving: Calories 36 Fat Trace No
cholesterol Sodium 192mg percent  calories from fat 4%  Source: Janet
Chaykin/Whole Foods Market Dallas Morning News-Food  BobbieB1@aol.com
on Feb 11, 1997.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 6 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: <1mg Potassium: 24.4mg Carbohydrates: 2.5g Fiber: <1g Sugar: 1.2g Protein: <1g