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CATEGORY CUISINE TAG YIELD
Meats English Beef 6 Servings

INGREDIENTS

1 t Monosodium glutamate, MSG
2 T Worcestershire sauce
1 t Paprika

INSTRUCTIONS

Prime rib roast Salt and pepper to taste Rock salt/ice cream rock salt
Mix MSG, worcestershire, paprika, salt and pepper and rub into meat.
Completely cover the bottom of a heavy roasting pan with a layer of
rock salt. Lightly dampen the salt with water until salt is just
moist. Place roast on the salt in standing position. Cover the roast
completely with more salt, then dampen lightly. Roast in preheated
oven at 500 degrees for 12-15 minutes per pound. When done, rock salt
will be extremely hard. Crack it, pull away from meat and brush any
remaining salt particles from roast.  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 6
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 55.8mg
Potassium: 54.1mg
Carbohydrates: 1.3g
Fiber: <1g
Sugar: <1g
Protein: <1g


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