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CATEGORY CUISINE TAG YIELD
Grains, Eggs Apples, Breadmaker, Breads 1 Servings

INGREDIENTS

Marie Frainier DGCP02C
1/2 c Apple cider
1 1/3 c White bread flour
3/4 c Plus, see Below
1 T Wheat flour
1 t Salt
2 1/2 T Plain yogurt
2 1/2 T Honey
1/3 t Vanilla extract
2 1/2 T Unchopped walnuts
2 1/2 T Beaten egg
1/3 c Unsweetened applesauce
1/3 c Unpeeled granny smith apples
1 1/4 t Yeast, active dry

INSTRUCTIONS

** core and dice unpeeled apple. Posted to MM-Recipes Digest V5 #005
by "John Weber" <hdbrer@ibm.net> on Jan 03, 98

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Nutrition (calculated from recipe ingredients)
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Calories: 1039
Calories From Fat: 69
Total Fat: 7.9g
Cholesterol: 143.5mg
Sodium: 2420.1mg
Potassium: 618.3mg
Carbohydrates: 210.6g
Fiber: 7.1g
Sugar: 54.4g
Protein: 31.9g


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