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CATEGORY CUISINE TAG YIELD
100 Servings

INGREDIENTS

INSTRUCTIONS

20 lb 
POST AMOUNTS USED TO KITCHEN REQUISITION AND RETURN WORKSHEET.  Recipe
Number: QG3022  SERVING SIZE: 1/2 CUP  From the <Army Master Recipe
Index File> (actually used today!).  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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