Seat Of The Pants Chops

The Apostle [Paul] is asking in Philippians 1 which is most worthwhile for him, to live or to die. Often has that question presented itself to us, and perhaps we like the Apostle, have answered that “we are in a strait.” But I fear we may have used the words in a sense far different from Paul's. When we have wished for death, we meant to say, “I know not which alternative I ought most to dread, the afflictions of life, from which death would release me, or the terrors of death, from which life protects me.” In other words, life and death look to us like two evils of which we know not which is the less. As for the Apostle, they look to him like two immense blessings of which he knows not which is the better (Adolphe Monod).

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CATEGORY	CUISINE	TAG	YIELD
Meats		Main dishes, Meats, Pork & ham	4	Servings

INGREDIENTS

4		Pork chops
2	t	Black pepper
2	t	White pepper
2	t	Sage
1		Mushroom soup
1		sm crushed pineapple

INSTRUCTIONS

Mix white and black pepper with the sage and rub into the chops.  Broil
the chops for 10 minutes on each side.  Make the mushroom soup in a
13x9x2 pan. Add the broiled chops, cover  and bake at 300d. for 20
minutes.  Uncover and add pineapple to taste, bake for 15 more minutes.
NOTES : Goes well with rice that has chicken stock and lemmon pepper.
This is what happens when I have no Idea what to make! Recipe by:
Shawn Jeffries  Posted to MC-Recipe Digest V1 #1033 by "Shawn Jeffries
and Co."  <jeffries@southconn.com> on Jan 23, 1998

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“Prayer: Don’t give God instructions — just report for duty!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 71 Calories From Fat: 40 Total Fat: 4.6g Cholesterol: 0mg Sodium: 535.5mg Potassium: 62.1mg Carbohydrates: 6.6g Fiber: <1g Sugar: 1.1g Protein: 1.5g