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Dairy Bread machi, Bread-baker, Breads, Low fat 8 Servings

INGREDIENTS

1 1/4 t Active Dry Yeast, 2 Tsp
1 1/4 c Bread Flour, 1 3/4C + 2T
1 c Semolina Flour, 1 1/2 C
2 T Nonfat Dry Milk, 3 T
1/2 t Salt, 3/4 Tsp
1 T Apple Butter, 1 1/2
TNote
3/4 c Water, Plus
2 T Water, 1 1/4 C
1/2 c Dried Cherries, *Note 3/4

INSTRUCTIONS

C
by Madge Rosenberg  Semolina flour gives this bread a rustic texture
and golden color.  Dried cherries make it both tart and sweet.  NOTE:
Use no sugar added apple butter *NOTE: I used dried cranberries.  Add
all ingredients except the dried cherries in the order suggested  by
your bread machine manual and process on the basic bread cycle
according to the manufacturer's directions.  Add the cherries at the
beeper or at the end of the first kneading in  machines with out a
beeper to signal addition of fruit and nuts.  According to book: Cal
91; Fat 0.3g; Chole 0.1mg; CFF 3%  This was very good.  Entered into
MasterCook and tested for you by Reggie & Jeff Dwork
<reggie@reggie.com> NOTES : According to MasterCook: Cal 169.6, Fat
0.7g, Carb 34.1g, Fib 1.6g, Pro  6.2g, Sod 145mg, CFF 3.6%,  Recipe by:
The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever  Posted to
Digest bread-bakers.v097.n002, by Reggie Dwork  <reggie@reggie.com> on
Sun, 12 Jan 1997.

A Message from our Provider:

“Let us thank God heartily as often as we pray that we have His Spirit in us to teach us to pray. Thanksgiving will draw our hearts out to God and keep us engaged with Him; it will take our attention from ourselves and give the Spirit room in our hearts. #Andrew Murray”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 40
Calories From Fat: <1
Total Fat: <1g
Cholesterol: <1mg
Sodium: 163.2mg
Potassium: 52.1mg
Carbohydrates: 9.7g
Fiber: <1g
Sugar: <1g
Protein: <1g


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