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CATEGORY CUISINE TAG YIELD
Dairy, Grains Bread machi, Bread maili 1 Servings

INGREDIENTS

7/8 c WATER
1 T OLIVE OIL
1 T MAPLE SYRUP
1 2/3 c WHITE FLOUR
1/3 c SEMOLINA FLOUR
1 t SALT
1 T POWDERED MILK
1 1/2 t CARAWAY SEED
1 T BASIL
1 t ROSEMARY
1/3 c PARMESAN CHEESE
1 t GARLIC
1 1/2 T BOOST
1 1/4 t YEAST

INSTRUCTIONS

>From: weede@ncsa.uiuc.edu (Nick Weede) From: Bread-Bakers Archives:
ftp.best.com/pub/reggie/archives/bread/recipe

A Message from our Provider:

“When you get to your wit’s end, you’ll find God lives there.”

Nutrition (calculated from recipe ingredients)
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Calories: 1123
Calories From Fat: 232
Total Fat: 26.5g
Cholesterol: 30.6mg
Sodium: 2862.5mg
Potassium: 555.6mg
Carbohydrates: 181.3g
Fiber: 10g
Sugar: 13.8g
Protein: 38.7g


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