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CATEGORY CUISINE TAG YIELD
Dairy Digest, Fatfree, Nov. 1 Servings

INGREDIENTS

FF cream cheese
Maple syrup
1994 ed with permission. Formatted by Sue Smith, S.Smith34

INSTRUCTIONS

Use a blender, and put in Maple syrup until the mixture is sweet
enough. Only disadvage: if you keep it in the fridge for a while,  some
cracks appear in the icing. So, I suggest you cool the icing in  a
bowl, then put it on just before serving the cake.  Posted by
vmh@intellicorp.com to the the Fatfree Dig. Vol. 12 Issue 7  Nov. 8,
1994. FATFREE Recipe collections copyrighted by Michelle Dick
TXFT40A@Prodigy.com using MMCONV.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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