CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Meats, Dairy, Grains | Poultry, Salads | 6 | Servings |
INGREDIENTS
1 | c | Mayonnaise |
2 | T | Lemon Juice |
2 | T | Whipping Cream |
1 1/2 | t | Salt |
1 | t | Wright's N.Hickory Seasoning |
1/4 | t | Curry Powder |
1 | ds | Pepper |
4 | c | Smoked Turkey, cubed |
1 | c | Seedless Grapes |
2/3 | c | Sl. Water Chestnuts, halved |
2/3 | c | Walnuts, coarsely chopped |
1/2 | c | Celery, sliced thin |
INSTRUCTIONS
Combine ingredients to make dressing, set aside. Combine the remaining ingredients. Pour dressing over turkey mixture and toss lightly. This recipe comes from a booklet "The Wright Choice". From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 276
Calories From Fat: 204
Total Fat: 23.5g
Cholesterol: 17mg
Sodium: 870.6mg
Potassium: 148.4mg
Carbohydrates: 16.8g
Fiber: 1.3g
Sugar: 7.3g
Protein: 2.7g