| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Pies, Polkadot, Uzzy | 1 | Pie | |
INGREDIENTS
| 1 | Stick Butter | |
| 3 | Eggs, beaten | |
| 2 | c | Sugar |
| 1 | c | Canned milk |
| 2 | T | Flour |
| 1 | t | Vanilla extract |
INSTRUCTIONS
Cream together and pour into unbaked pie shell. Bake until done (when knife is inserted and comes out clean). No temperature given. Enjoy. [Editor's note: bake 325 45-60 minutes for a mock-cheesecake. If it's more like a pie, then try 425 for 35-45 minutes. LRC] The Polka Dot Palace BBS 1-201-822-3627 Posted by UZZY Posted to MC-Recipe Digest V1 #703 by Lisa Clarke <lisa@gaf.com> on Aug 1, 9
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Nutrition (calculated from recipe ingredients)
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Calories: 2767
Calories From Fat: 983
Total Fat: 111.3g
Cholesterol: 821.5mg
Sodium: 344.9mg
Potassium: 606.8mg
Carbohydrates: 425.2g
Fiber: <1g
Sugar: 412.7g
Protein: 29.5g