Speedy Rotini And Chicken

Perhaps one reason for the general failure of personal resolutions is our haste in making them. If we were to take some time to think, study, and pray before we hurry into another exercise in futility, maybe we would actually experience success. God promises that His people will ultimately be successful, not necessarily in worldly or vain pursuits, but in our pursuit of holiness. He has told us that we are being sanctified – we are being made like Christ (Rom. 8:29). But we also know that the main tool in our sanctification is not our own personal resolve, but rather God working in us through His Word (John 17:17). If the Bible is God's best tool, we should make it ours as well.

Daryl Wingerd

CATEGORY	CUISINE	TAG	YIELD
Meats		Chicken, Pasta	6	Servings

INGREDIENTS

1/2	lb	Rotini, uncooked
1/2	c	Onion, red sliced
1/4	c	Water
3	T	Olive oil
1/2	t	Salt
2		Chicken breast, boneless
		skinned & cut into strips
1/2	t	Chicken instant bouillon
1/2	t	Tarragon leaves
1	c	Broccoli florets, fresh
3	T	Parmesan, grated
1	c	Carrot curls

INSTRUCTIONS

Prepare Rotini according to package directions; drain. In large
skillet, heat oil. Add chicken, broccoli, carrot and onion; cook and
stir over medium heat until broccoli is tender crisp. Add water,  salt,
bouillon and tarragon; cook and stir until chicken is cooked  through.
Add rotini and Parmesan cheese; toss to coat. Heat through.  Serve
immediately. Refrigerate leftovers.  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

A Message from our Provider:

“The Will of God will never take you to where the Grace of God will not protect you.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 322 Calories From Fat: 100 Total Fat: 11.2g Cholesterol: 51mg Sodium: 332.4mg Potassium: 221mg Carbohydrates: 30g Fiber: <1g Sugar: <1g Protein: 23.8g