We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

You see, if we hold back one tiny speck, we are not yielded. There are no degrees of “yieldedness.” It is all or nothing. If we say that we are yielded in every single area of our life, but are holding back in one tiny area, then we are not yielded. A burnt offering is totally burnt. You do not get a leg to keep for yourself. If we hold back one tiny speck from the Lord, we have not put our all on the altar! Others may never know, but God does. We may LOOK quite spiritual, but if we are holding back “just a little,” we are not yielded. When we put self on the altar, we are reckoning self to be dead – not sick, or lame, or almost dead, but DEAD! Death knows no degrees. We are to put our ALL on the altar.

J. Delany

David Brainerd prayed with fasting for the Lord's leadership regarding his entry into ministry. He said of his experience during that day, “I felt the power of intercession for precious, immortal souls; for the advancement of the kingdom of my dear Lord and Saviour in the world; and withal, a most sweet resignation and even consolation and joy in the thoughts of suffering hardships, distresses, and even death itself, in the promotion of it…. My soul was drawn out very much for the world, for multitudes of souls. I think I had more enlargement for sinners than for the children of God, though I felt as if I could spend my life in cries for both. I enjoyed great sweetness in communion with my dear Saviour. I think I never in my life felt such an entire weanedness from this world and so much resigned to God in everything.

Jonathan Edwards

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Spinach Latkes

January 29, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs			1	Servings

INGREDIENTS

1		10 ounce frozen spinach
3		Eggs beaten
6	T	Matzo meal or bread crumbs
		Salt and pepper to taste
3	T	Grated onions
		Oil, for frying

INSTRUCTIONS

Wash and check spinach carefully.  Steam in a tiny amount of lightly
salted water for 5 minutes.  Drain well.  Chop.  Mix with remaining
ingredients and let rest for 10 minutes.  Form patties.  Drop by
tablespoonful into hot oil and fry on both sides unt il golden brown.
Variation  Leek pancakes -- Wash and thinly slice 1/2 pound of leeks.
Proceed as  above.  Posted to FOODWINE Digest 13 October 96  Date:  
Mon, 14 Oct 1996 13:11:55 +0300  From:    Anat Levi
<anat@OPTICS.JCT.AC.IL>

A Message from our Provider:

“Have you thanked God today?”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 226 Calories From Fat: 129 Total Fat: 14.3g Cholesterol: 558mg Sodium: 214.2mg Potassium: 250.8mg Carbohydrates: 3.9g Fiber: <1g Sugar: 1.8g Protein: 19.2g