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CATEGORY CUISINE TAG YIELD
Dairy From hard c, Jill, Pizza, Recipelu 6 Servings

INGREDIENTS

1 10 Oz Frozen Chopped
Spinach Thawed And
Drained
8 oz 2 C Shredded Pizza Blend
Cheese
1 t Garlic Pepper
3/4 c Pizza Sauce
1 2 1/4 Oz Sliced Ripe
Olives Drained
1 T Milk

INSTRUCTIONS

Divide dough into 6 portions. On floured work surface, roll each
portion of dough into 7-inch circle; place on parchment-lined baking
sheets. In medium bowl, toss together spinach, pizza cheese, and
garlic pepper. Spoon spinach mixture evenly over half of each dough
circle to within 1/2-inch of edge. Top with 2 T pizza sauce and
olives. Fold dough over filling; pinch to seal edges. Brush tops of
calzones with milk. Bake in 350 degree oven for 25 to 30 minutes or
until golden brown.  NOTES : These stuffed pizzas resemble savory
turnovers.  Use the  easy-to-make dough, or thaw a package of frozen
bread dough and shape  as directed. Recipe by: Dierbergs Home
Economists  Posted to MC-Recipe Digest by Jill & Joe Proehl
<jpxtwo@swbell.net>  on Apr 05, 1998

A Message from our Provider:

“Your pain touches God’s heart”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 168
Calories From Fat: 91
Total Fat: 10.5g
Cholesterol: 25.2mg
Sodium: 832.2mg
Potassium: 283mg
Carbohydrates: 6.8g
Fiber: 1.7g
Sugar: <1g
Protein: 13g


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