Stir-fried Ham And Spinach

We as Bible-believing evangelical Christians are locked in a battle. This is not a friendly gentleman's discussion. It is a life and death conflict between the spiritual hosts of wickedness and those who claim the name of Christ… But do we really believe that we are in a life and death battle? Do we really believe that the part we play in the battle has consequences for whether or not men and women will spend eternity in hell? Or whether or not those who do live will live in a climate of moral perversion and degradation? Sadly, we must say that very few in the evangelical world have acted as if these things are true... Where is the clear voice speaking to the crucial issues of the day with distinctively biblical, Christian answers? With tears we must say it is not there and that a large segment of the evangelical world has become seduced by the world spirit of this present age. And more than this, we can expect the future to be a further disaster if the evangelical world does not take a stand for biblical truth and morality in the full spectrum of life.

Francis Schaeffer

CATEGORY	CUISINE	TAG	YIELD
Meats	Chinese	Meat	4	Servings

INGREDIENTS

1/2	lb	Baked ham
1	lb	Spinach
1		Scallion stalk
1/2		Clove garlic
1	T	Cornstarch
1/2	t	Sugar
1	t	Soy sauce
3	T	Water
2	T	Oil
1/2	t	Salt
3	T	Stock

INSTRUCTIONS

Cut ham in 1/2-inch cubes. Stem spinach, leaving leaves whole. Mince
scallion and garlic. Blend cornstarch, sugar, soy sauce and cold  water
to a paste. Heat oil. Add salt, then garlic and scallion;  stir-fry to
brown ligltly. Add ham and stir-fry to heat through. Add  spinach;
stir-fry a few times to coat with oil (about 1/2 minute).  Then add
stock and cook, covered, until spinach softens slightly but  is not
limp (1 to 2 minutes). Stir in cornstarch paste to thicken.  Serve at
once.  From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 402 Calories From Fat: 199 Total Fat: 22.5g Cholesterol: <1mg Sodium: 1116.5mg Potassium: 432.9mg Carbohydrates: 46.4g Fiber: 5.3g Sugar: 23.3g Protein: 7.5g