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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 c Soy sauce
1/4 c Brown sugar
3 Cloves garlic, up to 4
1 t Ginger root, up to 2
Scallions or green onions
chopped fine
1/4 c Oil

INSTRUCTIONS

From: HallieByrd <HallieByrd@aol.com>  Marinate beef for 20-45 minutes.
Marinate chicken 15-30 minutes before  cooking in stir-fry.  Posted to
recipelu-digest by HallieByrd <HallieByrd@aol.com> on Mar  10, 1998

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Nutrition (calculated from recipe ingredients)
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Calories: 851
Calories From Fat: 484
Total Fat: 54.8g
Cholesterol: 0mg
Sodium: 8521.3mg
Potassium: 662.8mg
Carbohydrates: 81.3g
Fiber: 3.1g
Sugar: 58.5g
Protein: 14.4g


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