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CATEGORY CUISINE TAG YIELD
Meats, Grains German German, Pork 4 Servings

INGREDIENTS

2/3 lb Lean pork meat
Oil
1 t Ginger powder
1 Clove of garlic
7 oz Pods
1 T Sesame seed
2 T Catsup
2 T Red wine vinegar
2 T Sugar
12 Cherry tomatoes
Salt

INSTRUCTIONS

Cut the meat in very small strips, fry the meat in the hot oil in a
wok, constantly stirring, add after 1 minute the gingerpowder en
pressed garlic and stir-fry another 2 minutes, add the pods,
sesamseed, ketchup, vinegar, sugar and tiny tomatoes, stir-fry  another
2 minutes, add salt to taste. Serve.  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 232
Calories From Fat: 72
Total Fat: 8.3g
Cholesterol: 47.6mg
Sodium: 1043.7mg
Potassium: 984.8mg
Carbohydrates: 22.1g
Fiber: 3.8g
Sugar: 9.8g
Protein: 20g


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