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CATEGORY CUISINE TAG YIELD
Grains, Vegetables Food networ, Food1 1 Servings

INGREDIENTS

Snow peas
Bean sprouts
Mushrooms – chopped
Corn
Vegetable oil
1 T Ginger
Salt and pepper
2 T Soy sauce

INSTRUCTIONS

Warm the vegetable oil in the pan, then stir in the soy sauce and
ginger.  Fry the vegetables until soft, and serve hot.  DISCLAIMER©
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 372
Calories From Fat: 134
Total Fat: 15.3g
Cholesterol: 0mg
Sodium: 1089.9mg
Potassium: 1251.7mg
Carbohydrates: 45.5g
Fiber: 12.2g
Sugar: 19.2g
Protein: 16.6g


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